EFFECT OF CARROT CULTIVATION METHODS ON PRODUCT QUALITY AND YIELD

Authors

  • Gulbahar Tajetovna Erejepova Associate Professor, PhD in Agricultural Sciences Karakalpakstan Institute of Agriculture and Agrotechnologies Author

Keywords:

glauconite, mulching, humus, root weight, marketable yield, productivity.

Abstract

This article presents the results of research conducted to determine the effect of different carrot cultivation methods on product quality and yield. The study showed that mulching carrot crops with a glauconite-humus mixture in a 1:1 ratio resulted in the highest product quality and yield. The use of a humus-glauconite mixture in a 1:1 ratio increased yield by 7.9 t/ha, or 35.7%, compared to the control treatment.

Downloads

Published

2026-06-09

Issue

Vol. 2 No. 6 (2026)

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

EFFECT OF CARROT CULTIVATION METHODS ON PRODUCT QUALITY AND YIELD. (2026). Modern American Journal of Biological and Environmental Sciences, 2(6), 13-16. https://usajournals.org/index.php/5/article/view/2456