DIFFERENCES IN YIELD AND ECONOMICALLY VALUABLE TRAITS OF SWEET PEPPER VARIETIES AND HYBRIDS GROWN IN OPEN FIELD AND PROTECTED CONDITIONS. Modern American Journal of Biological and Environmental Sciences, [S. l.], v. 2, n. 4, p. 14–23, 2026. Disponível em: https://usajournals.org/index.php/5/article/view/2139. Acesso em: 30 apr. 2026.