CHEMICAL COMPOSITION OF THE PURPLE CONEFLOWER (ECHINACEA PURPUREA) PLANT

Authors

  • Asqarov Ibrohim Rakhmonovich Doctor of Chemical Sciences, Professor, Chairman of the Uzbekistan “TABOBAT” Academy, Honoured Inventor of Uzbekistan Author
  • Mo‘minjonov Mirjalol Muqimjon ogli Doctor of Chemical Sciences, Associate Professor, Deputy Chairman of the Uzbekistan “TABOBAT” Academy Author
  • Mo‘minjonova Mukarramkhon Sherzodbek qizi Master's Degree Student in Chemistry, Andijan State University, Andijan, Uzbekistan Author

Keywords:

Echinacea purpurea, root, leaf, flower, stem, moisture, ash content, chemical composition, chemical elements, proteins, amino acids, polyphenols.

Abstract

The Purple Coneflower (Echinacea purpurea) is a medicinal plant widely recognised for its immunostimulatory and therapeutic properties. This study aimed to investigate the chemical composition of Echinacea purpurea through qualitative and quantitative analyses. The plant samples were collected during the flowering stage and subjected to drying, extraction, and subsequent laboratory analysis. Advanced chromatographic (HPLC) and spectroscopic methods were employed to identify major classes of bioactive compounds, including phenolic acids, flavonoids, and essential oils.

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Published

2025-05-20

Issue

Vol. 1 No. 2 (2025)

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

CHEMICAL COMPOSITION OF THE PURPLE CONEFLOWER (ECHINACEA PURPUREA) PLANT. (2025). Modern American Journal of Biological and Environmental Sciences, 1(2), 34-43. https://usajournals.org/index.php/5/article/view/112